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Easy Chili
Submitted by: Ken & Tracy Proboski

Ingredients
 
Ground beef (approx. 1 pound)
Chili seasoning (1 package)
Chili beans or kidney beans (2 - 15 oz. cans)
Tomato sauce (1 - 15 oz. can)
Cut tomatoes (1 - 15 oz. can)
 
 
Brown ground beef in large pan, drain, return to pan.  Add chili seasoning, tomatoes. tomato sauce, and beans. Stir and simmer over medium heat for approximately 30 minutes.  Serve topped with shredded cheese and sour cream (optional).

updated 9-23-2006

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